Photograph Dean Park Secure Booking, Reservations and Availability
Online Cheap discount rates
Prices & availability at
Dean Park by
Activehotels
Price per Room from £77.00
Prices & availability
at
Dean Park Glasgow Airport by
Superbreak
|
Hotel Dean Park Description
The hotel has a glass fronted conservatory style entrance and 118 bedrooms which are attractively furnished.
There are also two bars, a restaurant and complimentary parking
Dean Park Hotel is one of Glasgow's premier hotels. It is perfectly situated for guests wishing to explore
the delights of Glasgow and the surrounding area. Glasgow airport and Glasgow city centre, with its reknowned
Braehead Shopping Centre, are a short drive away. Set in its own mature grounds, it is comfortably furnished
and boasts a glass fronted conservatory style entrance. The well-trained staff offer friendly service for a
comfortable, relaxing environment. Attractions in the surrounding area include the Trossachs, Loch Lomond, Bannockburn,
Stirling Castle as well as the idyllic Robert Burns Country.
Location Address and distances
Hotel Dean Park, 91 Glasgow Rd Glasgow PA4 8YB, Scotland, UK (United Kingdom)
The Dean Park Hotel is ideally located close to Glasgow Airport and only a short distance from Glasgow city
centre with its many attractions whilst the Braehead Shopping Centre is nearby. Attractions in the surrounding
area include the Trossachs, Loch Lomond, Bannockburn and Stirling Castle.
Restaurants and Bars
Photograph Dean Park restaurant
- Fountains
The patio garden style Fountains Restaurant and the warm atmosphere of Quills Bar are both firm favourites
with local residents and hotel guests. The restaurant menu makes full use of the freshest seasonal products
and features a daily changing range of specials. For a lighter meal or at times when the restaurant is not
open you can chose from our House menu, which is available all day in the bar and the lounge or take advantage
of our 24-hour room service.
Sample Menu
Starter, Thai lobster salad Salmon mousse Wild mushrooms in cream sauce
Main Course, Seared tuna with Mediterranean vegetables Grilled fillet of beef in Madeira sauce Roasted pork
cutlet with Calvados
Dessert, Baileys parfait Passion fruit delice Pear and apple tart
|
